Milostenie

Quality red dry wine

Natural quality dry wine with nice red to dark red color, produced from high quality grapes of Cabernet Sauvignon, cultivated in the Central Zone of Moldova. The wine flaunts intriguing aromas of blackberry, red cherry, with slight accent of vanilla which creates the balance between alcohol, tannin and acidity.Matured in oak barrels.

 

Quality white dry wine

A natural quality dry wine with a golden yellow color, produced from high quality grapes of Chardonnay, cultivated in the Central Part of Moldova. Chardonnay reveals flowery aromas with a touch of apple and juicy flavors of nectarine, tropical fruits and a hint of vanilla. Matured in oak barrels.

Quality red dry wine

Natural quality dry wine with nice red to dark red color, produced from high quality grapes of Merlot, cultivated in the Central Zone of Moldova. The resulting wine has aromas of black plumbs, dark cherries and a touch of oak with flavors of plums, dark berries and vanilla spice. It has an elegant and restrained style with nice structure and balance, soft tannins and a long finish. Matured in oak barrels.

 

Quality white dry wine

A natural quality dry wine with a light yellow color, produced from high quality grapes of Muscat, cultivated in the Central Part of Moldova. Soft and fruity with masses of apricot and peach flavors and freshly crushed grapes. Matured in oak barrels.

 

Quality red dry wine

A natural quality dry wine with dark red color, produced from  high quality grapes of Pinot Noir, cultivated in the Central Zone of Moldova. Pinot Noir is an elegant, well-balanced wine offering mouthwatering flavors of cherry and cranberry accented beautifully with just a touch of spice. Matured in oak barrels.

Red dessert wine

This one of a kind, rich and elegant wine of outstanding quality is made from selected Cabernet Sauvignon and Merlot grapes. A regular competition winner, this wine is intensely deep and brooding. Dark fruit and chewable tannins with overtones of black currants lend this wine to delicious food and desserts. It is used at pastoral ceremonies in churches.